I Like It, I Love It on Country Nights – October 1

I Like It, I Love It! It’s our weekly feature on Country Nights where we ask for recommendations based on a weekly theme. This week’s theme is Thanksgiving dinner. We got some great side dish recommendations and turkey tips! Check them out:

Side Dishes:

Alaura – “Oven baked cauliflower !! Sooooo yummy and actually healthy! (Chop cauliflower up small / cover in olive oil / garlic powder salt and pepper and if you like spicy some chilli flakes ! Cover and throw in oven for 45 minutes.”

Tara – “Brown sugar orange glazed carrots are a must with our turkey dinner! So simple, cheap and elegant!! Yummm”

Julie – “Hash brown Potato Casserole. I am not allowed to go to any holiday gatherings without it.”

Jackie & Laura – “Homemade stuffing.”

Krista & Pamela – “Scalloped potatoes”

Bonnie – “Mashed potatoes and don’t forget the cranberries!!!”

Turkey Tips:

Aleshia – “Use a thermometer!! Lots of people are worried about under cooking their turkey and sometimes will over cook it and make it dry! A thermometer will help get rid of that worry”

Meagan – “Brine your turkey! It will aways be juicy and flavourful”

Diana – “Always cook the turkey on a rack and cook breast side down.”

Alisha – “You can put bacon strips across the Turkey when cooking. Gives it flavour and keeps it moist.”

Congratulations to Alaura Keenan! For leaving a recommendation, she won a $25 Pie Guys Pizzeria gift certificate!